Forastero beans from Uganda are renowned for their classic cocoa flavour and low acidity.
The high cocoa content of this rich, dark origin chocolate provides a supreme cocoa taste with hints of earthiness, mushrooms and a subtle smoky flavour.
May contain: nuts, gluten, milk,soya & eggs.
The chocolate of CACHET is sustainable :
“We receive and we give back to nature and the communities”.
Unique Belgian chocolate !