Description
Quality, Classic, Belgian chocolate, with classique flavors.
Let yourself be seduced by the delicacy and creativity of our chocolate in all its shapes.
“Thank you for your interest in my chocolate“
Besides the handmade artisanal chocolates, we also have the regular Classique , larger in shape, chocolates: 60 % – 55% cacao, also beautifully finished.
Also ganaches of coffee, mokka, ginger, chili pepper, orange, vanilla, rhum
* Swan of Bruges: praliné with white chocolate
* White manon: buttercream walnut
* Horse heads : praliné feuilletine
*Original Taste Dark : ganache of chili, ginger
*Original Taste Milk : creme brulee, coconut cream, vanilla cream
*Ganache dark of 55%cocoa, with speculoos, with hazelnut
* Praliné butter cream, crispy walnut, praliné crispy hazelnut,praliné feuilletine, speculoos,
* Caramels: butter, toffee fleur de sel, soft butter caramel, scottish sea salt(Dark
* Coffee, mocha: milk & dark
* Fruit :lemon, melon, pineapple, raspberry, orange
*Marzipan :coffee, orange, pistache, strawberry
* Liqueur: rhum ganache
* Seashells & dolphins : praliné
* Also Truffles: cocoa (dark) milk praliné, praliné feuilletine, praliné brésilienne
Truffles with liqueurs: ganache with amaretto, baileys, champagne, cointreau, grand marnier, irish coffee, whisky
*Valentine chocolates: praliné, caramel – sweet lips : raspberry
* Easter period: Easter eggs filled with different flavors
* Summer period: pralines with summer motifs, seafood, dolphins, golf ball (white)
* Autumn chocolate :mushrooms, pumpkins, acorns, corn cobs, …
* Chistmas time : Christmas trees, snowmans filled with different flavors and champagne truffles
If you want specific taste, be sure to add the desired tastes in ‘Order notes’ in checkout information.
Storagetime : 3 months.
Store at room temperature: 14 to 16 degrees and NOT in the refrigerator.
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