Cuberdons : Geldhof : the originals since 1954.
This means that you recognize the real cuberdon by the letter “G” on the outside.
Hard on the outside and soft on the inside, raspberry jelly, gum arabic.
Storage time : after 6 weeks, the jelly hardens.
It is a specialty of Bruges, they also say “NOSES ”
For over 60 years, Geldof (Belgium) has been producing artisan cuberdons, made according to a secret recipe from 1873. These traditional, artisan cuberdons are a real delicacy and also officially recognized as a traditional Flemish regional product.
Store in a dry place: min.13°-max27°